SOUTH AFRICA
South Africa's standouts.
A shortlist of the 9 cooking classes most worth booking in South Africa, with what each one is like on the day, who runs it, and what it costs.
Cook Cape Malay classics with Faldela in Bo-Kaap, then eat your lunch. Colorful homes, spice tips, recipes shared.
“It was fun and very informative. She definitely had a jolly good knowledge of her heritage and spices. Fadela was an absolute delight.”
Cape Town African cooking class at Pahari African Restaurant: learn Sadza, chakalaka, and peanut-butter greens with Caleb & Florence.
“This had to be one of the best cooking classes that I have taken in other countries. From the moment we arrives Florence and Caleb made us feel at home. Caleb started with an excellent discussion of various starters and their nutritional value. There were four in our group and each of us prepared 1-2…”
Cape Town Cape Malay cooking class in Bo-Kaap. Cook a 3-course meal with a local host, then eat your work. 2 hours, lunch included.
“Loved that the class was held inside of the family home making it feel like a truly authentic experience.”
Bo-Kaap walking tour plus a hands-on Malay cooking class in a local home. Fold samosas, make curry and roti, then eat koesisters.
“What a fabulous time! We learned so much about the Bo-Kaap - it's history, people, and community spirit. Our guide shared her passion for the community and her food. The cooking class was wonderfully interactive, with very tasty food prepared and shared. This activity is a must.”
Cook an authentic South African feast in Franschhoek with chef Nicola Spilsbury, enjoy wine pairings, and learn hands-on techniques in a small group.
“I visited Spilsbury’s with a group of girl friends and we had such a fantastic evening. The space that Nicola has created is inviting and beautiful, and Nicola herself is lovely! She is so knowledgeable and quick to offer information in an easy and rRead more”
Cook Cape Town-style African dishes from start to finish with Florence and Caleb, then eat together with drinks, tea, and recipes.
“This is a must do when visiting Cape Town. The food (and overall experience) is incredible and everyone is just so welcoming and nice. We had a truly amazing night, thank you so much!”
Cook Cape Malay favorites with Lorette and family in their Cape Town home, then eat what you make—private and hands-on.
“Lorette was an amazing host. So friendly and welcoming. We enjoyed the great food and conversation and would definitely recommend. Outstanding experience!!”
Gqeberha walking tour plus hands-on African cooking: city stories, cook sadza and stews, eat with hosts, small-group pickup.
“It was I good idea to get to know the city better. He was a great guide”
A private Cape Town home-cooking evening with Richard and Gillian: 2-3 South African dishes, braai options, wine, and real local tips.
“We want to start by saying we had a nice time. First, it took us 1.5 hours by Uber to get there because of rush hour. We were staying at the waterfront in Cape Town. The couple was very nice and friendly. We enjoyed being in a real South African home and enjoyed the conRead…”
